Export Quality Plain Raw Makhana (Fox Nuts) from India India is the world’s largest producer and exporter of Makhana (Fox Nuts), renowned for its light, crunchy texture, natural flavour, and ...
Export Quality Plain Raw Makhana (Fox Nuts) from India
India is the world’s largest producer and exporter of Makhana (Fox Nuts), renowned for its light, crunchy texture, natural flavour, and high nutritional value. Our export-quality plain raw makhana is carefully sourced from premium water bodies in Bihar and processed under strict hygienic conditions to meet international quality, safety, and food standards.
Product Overview
Makhana, also known as Fox Nuts or Lotus Seeds, is derived from the seeds of Euryale Fox plants grown in freshwater ponds. Known for being gluten-free, low in calories, and rich in protein, fiber, and minerals, makhana is widely used in snacking, health foods, bakery, and traditional recipes.
Origin: India
Botanical Name: Euryale Fox
Indian Name: Makhana / Phool Makhana
Common Name: Fox Nuts / Lotus Seeds
HS Code: 071390
Supply Form: Plain Raw / Unpopped Seeds
Varieties Available
We supply export-quality makhana in multiple forms based on size, shape, and purity:
Plain Raw Makhana Premium quality seeds, carefully cleaned and sun-dried.
Graded Makhana Sorted by size and roundness for uniform appearance.
Organic Makhana Cultivated without chemical fertilizers or pesticides (certification available on request).
Quality Specifications
Our plain raw makhana is processed to ensure consistent export-grade quality:
Bright white to off-white colour
Clean, uniform, and unbroken seeds
High expansion ratio when popped
Free from dirt, stones, and foreign matter
No chemical treatment or preservatives
Low moisture content to ensure long shelf life
Size & Grading Parameters
Small, Medium, and Large sizes available
High roundness for premium quality
Uniform weight for consistent processing
Packaging Options
Food-grade laminated pouches
HDPE or Kraft paper lined bags
Corrugated cartons
Bulk packing: 5 kg / 10 kg / 25 kg
Retail or private-label packaging available on request
Packaging ensures freshness, hygiene, and safe transportation.
Compliance & Certifications
Our makhana exports comply with international standards:
Import-Export Code (IEC)
FSSAI-compliant processing and handling
Phytosanitary Certificate (if required)
Certificate of Origin
Compliance with APEDA export guidelines
Optional laboratory testing for moisture, microbial load, and pesticide residues
Organic certification available on request
Shelf Life & Storage
Shelf Life: 12–18 months
Storage Conditions: Cool, dry place away from moisture and direct sunlight
Applications
Health foods and snacks
Bakery and confectionery products
Traditional Indian recipes and sweets
Ready-to-eat packaged foods
Export Markets
Indian makhana is exported to:
Middle East
Europe
United States
Southeast Asia
Africa
Why Choose Indian Plain Raw Makhana?
Naturally harvested and sun-dried
High expansion ratio and uniform size
Gluten-free, nutritious, and healthy snack option
Premium quality with consistent grading
Competitive export pricing
Customization & Bulk Orders
We offer custom grading, organic-certified supply, private labeling, and bulk exports as per buyer specifications and destination country regulations.
📩 Contact us today for samples, specifications, and export pricing.Naturally sun-dried and unflavored. Ideal for cooking in curries, desserts, and fasting recipes.
Interested in Plain Raw Makhana?
Get in touch with us for more information about this product, pricing, availability, or to place an order. Our team is ready to assist you.